Think systematically about customer benefits
Think systematically about customer benefits
20 NOVEMBER 2013 8:40 AM

Working within a systematic framework can enable hoteliers to identify more and better benefits for customers.

In a previous column, I explained innovation is fundamentally about finding ways to deliver superior value. I also explained value equals the benefits received minus the costs incurred in obtaining the benefits. In short: Value = Benefits – Costs. In this column I will expand on the concept of benefits and describe some ways to think more systematically about them.
First, it’s important to understand the distinction between a feature, function and benefit. As illustrated below, a useful way to think about the distinction is to describe a feature in terms of what it is, a function in terms of what the feature does, and a benefit in terms of what the function does for the customer. 
For example, a feature of a hotel might be its location next to an office building. The function of this feature is to reduce travel time to and from the office building. For hotel guests who have morning meetings in the adjacent office building, a benefit of the function is that it enables them to wake up later in the morning.
Examining the framework
After making the distinction between a feature, function and benefit, you next want to consider the following:
1. A feature can have more than one function. For example, a second function of having the hotel located next to the office building is that the hotel and office can share some parking space. 
2. A function can provide multiple benefits to the same customer. Additional benefits associated with reducing the travel time between the hotel and office are that guests can return to their hotel rooms between meetings, and they avoid the cost and aggravation of driving to their meetings.
3. A function that benefits one type of customer does not necessarily benefit another type of customer. Quick access to the adjacent office building is of no benefit to commercial travelers who are doing business someplace other than the office building. Also, it is of no benefit to leisure travelers.
4. The same function can benefit different customers. Consider, for example, that the reduced travel time between the office building and hotel also has value for the office tenants, who benefit by being able to walk to the hotel for lunch rather than having to spend the time and money to drive elsewhere.
The feature-function-benefit framework is one way of thinking more systematically about benefits. A more comprehensive approach is to create a hierarchy of features, starting with the most general and progressively working to the most specific. 
For example, you could start with a hotel and subdivide it into its rooms, food and beverage, lobby, and meeting room features. You can then subdivide each of these into more specific features, and so on until you reach a level of specificity that is appropriate to the task at hand. 
The next step, after you’ve specified all of the features, is to identify the function(s) of each feature and, in turn, the benefit(s) associated with each function. When doing so, you should systematically consider each of the four characteristics described above. 
Types of benefits
Another useful thing to know is there are four kinds of benefits. Following is a brief description of each.
1. Practical benefits are those that accrue from the outcomes of a function. For example, as mentioned above, being able to sleep later is a practical benefit of the reduced travel time between the hotel and office building.
2. Emotional benefits pertain to how a feature-function affects a person’s mood. Turning on soothing music as part of a hotel’s turn down service, for example, has the emotional benefit of making guests feel more relaxed.
3. Symbolic benefits pertain to what a feature-function means to a customer or what the customer thinks it says about him or her. An example of the latter sort of symbolism is the guest who benefits from staying at a luxury-branded hotel (such as a Ritz-Carlton Hotel) because it signifies to others that he or she is well-off.
4. Cost benefits pertain to reductions in monetary or psychological costs. An easy-to-use radio alarm clock, for example, reduces the aggravation (psychological cost) associated with figuring out how to use it. The same goes for simpler versions of the shower handles and TV remote control units that require an engineering degree to figure them out. 
Do you think delivering more and better customer benefits is critical to the success of your business? Which method do you think will enable you to identify more and better benefits—generating them randomly and haphazardly or using a systematic framework such as the one presented here? 
Kevin Holt is the president of Co. Innovation Consulting, a lodging industry strategy and innovation consultancy. The company uses cutting-edge methods and technology to help hotels and industry organizations gain competitive advantage. Its services include hotel market studies, market segmentation studies, and design research and workshops and innovation initiatives pertaining to competitive and innovation strategy, B2B sales strategy, lodging concept design, service and customer experience design, and performance improvement. For more information, go to Or you can contact Kevin by calling 602-510-8080 or emailing
The opinions expressed in this column do not necessarily reflect the opinions of Hotel News Now or its parent company, STR and its affiliated companies. Columnists published on this site are given the freedom to express views that may be controversial, but our goal is to provoke thought and constructive discussion within our reader community. Please feel free to comment or contact an editor with any questions or concerns. 


  • Marian Gerlich November 22, 2013 9:48 AM

    Every hotelier I work with will benefit from these suggestions. Thanks, Kevin, for a concise explanation with a structure that's easy to follow.

  • Charles Senkler November 23, 2013 7:26 AM

    Kevin, Cool article I like the Feature-Function-Benefit synergism and the benefits breakdown. I am solidly into the beverage end of Hotel F&B development. I hadn't thought about shared parking or a number of double benefit features you mention I wonder if you have considered local branding impact of having the hottest restaurant and bar in the respective city, neighborhood or Industry.

  • KHolt8323 November 23, 2013 9:21 AM

    Thank you, Marian. Kevin

  • KHolt8323 November 23, 2013 9:22 AM

    Thank you, Charles. I will give the branding issue some thought.

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