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1.
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By Patrick Mayock, Editor-in-Chief
24 March 2009
How 150,000 breakaway members from UNITE HERE could shift the national labor reform agenda.
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2.
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By Jeff Higley, Editorial Director
16 February 2012
Arnold Perl told the audience at the 14th annual Memphis Lodging Industry Update that changes enacted by the National Labor Relations Board will dramatically change the hotel industry.
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3.
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By Patrick Mayock, Editor-in-Chief
26 August 2010
Though more travelers will be on the road this Labor Day weekend, it’s too early to tell whether hotels will see a performance uptick.
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4.
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By Tamara Thiessen, HotelNewsNow.com correspondent
29 June 2011
Staffing challenges plague French hotels, according to recent labor and employment statistics. Hoteliers are not taking the issue lying down, however.
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5.
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By Patrick Mayock, Editor-in-Chief
30 April 2012
A new rule from the U.S. National Labor Relations Board goes into effect today, truncating the amount of time hoteliers have to campaign before union elections.
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6.
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By Brendan Manley, HotelNewsNow.com contributor
18 June 2012
Revenue increases are expected to offset the anticipated growth in labor costs as hotels replace staff positions that were cut in the downturn.
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7.
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By Stephanie Wharton, HotelNewsNow.com contributor
30 July 2012
Hotel employers must ensure they are correctly classifying workers before the U.S. Department of Labor comes knocking on the door with hefty fines.
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8.
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By Andria Ryan, HotelNewsNow.com columnist
21 November 2012
The U.S. National Labor Relations Board is scrutinizing common policies, meaning hotel employers must consider the risks associated with maintaining and enforcing them.
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9.
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By Randy Pullen, HotelNewsNow.com columnist
28 February 2013
One of the major issues facing the hotel industry is the upcoming negotiations between hotel companies and labor unions.
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10.
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By Patrick Mayock, Editor-in-Chief
14 November 2008
With the marked increased in DOL enforcement, there are a few easy precautions every hoteliers should take to ensure wage and hour compliance, said experts during the AH&LA Hospitality Leadership Forum.
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